Pajama Party

Who says pajama parties are for kids only?


We had our very own Bedhead Pajama Party and Sample Sale!  Our VIP guests enjoyed appetizers, a signature drink, gift bags, and savings on their favorite luxurious pajamas!


Our Bedhead CEO, Wendy Lutrell, hosted our soirée and quickly transformed her home into a retail store! Racks of Bedhead pajamas and loungewear from a variety of styles were brought in for our guests to choose from.


Guests were given gift bags which included Bedhead headbands, our 2012 Fall catalog, and a 25%  off coupon.  It was a successful evening of great conversations, food, music, and of course glamorous pajamas!


Guests enjoyed looking at the variety of Bedhead styles

Want to throw your own pajama party?  Here are some ideas to make your party a success:

Invite:  After picking a date for your party, send out an e-vite!  It’s the easiest and most convenient way to invite guests to an event!

Decor:  Set a theme.  Ofcourse, Pajama is already a theme to go by, but consider other themes such as Parisian, 80′s theme, or classic.  This will give you an idea of what type of music to play and what type of food to serve.

Music:  Have some music playing in the background.  Make sure to select music to fit your theme.  Don’t play music too loudly in order for conversations to occur.

Food:  Make is simple.  Finger foods and appetizers are best!  Try some meatballs, cheese platter, chips and salsa, bite size pizza….so many to choose from!

Drinks:  A signature drink will make your party memorable.  Provide other drinks for guests who prefer to have non-alcoholic beverages.

Here’s the recipe for the signature drink served at our Pajama Party Sample Sale!

Blueberry Mojito


Blueberry Mojito

- 1 1/2 oz light rum
- 1/4 oz fresh lime juice
- 8 mint leaves
- 8 fresh blueberries
- 1 tsp sugar
- Club soda
Garnish: lime slice and mint sprig

Muddle mint leaves with sugar in a mixing glass. Add light rum, lime juice to shake with ice. Pour into a tall glass. Drop blueberries and club soda. Garnish with lime slice and mint sprig.



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